Wolfgang Puck's Modern French Cooking for the American Kitchen
Description:
One of America's most talented and visible chefs demonstrates his culinary philosophy, skill, and imagination.
Best prices to buy, sell, or rent ISBN 9780395410677
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- Wolfgang Puck's Modern French Cooking for the American Kitchen: Recipes Form the James Beard Award-winning Chef-owner of SpagoPuck, WolfgangEdition:Second EditionISBN-13:9780395935200
- Modern French Cooking For The American KitchenPuck, WolfgangEdition:First EditionISBN-13:9780395313282
- Wolfgang Puck's Modern French Cooking for the American Kitchen: Recipes Form the James Beard Award-winning Chef-owner of SpagoPuck, WolfgangEdition:Second EditionISBN-13:9780395935200
- Modern French Cooking For The American KitchenPuck, WolfgangEdition:First EditionISBN-13:9780395313282
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