The theory of catering
ISBN-10:
0340630744
ISBN-13:
9780340630747
Edition: 8th edition
Description:
This book on catering theory for GNVQ and HND students contains updated information on nutrition and menu-planning as well as marketing and meeting consumer needs. Specialist contributions have been made for the food and nutrition and computer chapters.
Best prices to buy, sell, or rent ISBN 9780340630747
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Theory of Catering
Kinton, Ronald
Edition:Subsequent
ISBN-13:9780340496534
Theory of Catering
Ceserani, V.; Kinton, R.; Foskett, D.
Edition:7th
ISBN-13:9780340563038
The Theory of Catering
Ceserani, Victor; Foskett, David; Kinton, Ronald
Edition:9th
ISBN-13:9780340725122
Theory of Catering
Kinton, Ronald
Edition:10
ISBN-13:9780340850411
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