This book on catering theory for GNVQ and HND students contains updated information on nutrition and menu-planning as well as marketing and meeting consumer needs. Specialist contributions have been made for the food and nutrition and computer chapters.

The theory of catering

KINTON, Ronald & CESERANI, Victor & FOSKETT, David

Travel

Hodder&Stoughton

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Books by KINTON, Ronald & CESERANI, Victor & FOSKETT, David

See the best price to sell, buy, or rent books by KINTON, Ronald & CESERANI, Victor & FOSKETT, David. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

The theory of catering