Becoming a Restaurant and Foodservice Professional -Year One - Activity Book - Teacher's Edition

Becoming a Restaurant and Foodservice Professional -Year One - Activity Book - Teacher's Edition image
ISBN-10:

1582801215

ISBN-13:

9781582801216

Author(s): ProStart
Edition: second Edition
Released: Jan 01, 1994
Format: Paperback, 0 pages
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Description:

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