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Books by ProStart

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Becoming a Restaurant and Foodservice Professional -Year One - Activity Book - Teacher's Edition image

Becoming a Restaurant and Foodservice Professional -Year One - Activity Book - Teacher's Edition

Author(s): ProStart
ISBN-13: 9781582801216
Edition: second Edition
Publisher: National Restaurant Associatio
Released: Jan 01, 1994
Format: Paperback, 0 pages
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Becoming a Foodservice Professional Year 1 Student Workbook image

Becoming a Foodservice Professional Year 1 Student Workbook

Author(s): ProStart
ISBN-13: 9781883904951
Publisher: ProStart
Format: Paperback, 136 pages
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