The joy of cheesecake

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The joy of cheesecake image
ISBN-10:

0812021711

ISBN-13:

9780812021714

Edition: Signed By Author
Released: Jan 01, 1980
Format: Hardcover, 200 pages

Description:

The possibilities for cheesecake creativity are as rich as your imagination. By varying ingredients, proportions, and baking times, you can produce a cheesecake that is heavy or light, moist or dry, cakelike or smooth. This book contains chapters on ingredients and techniques to aid you in your improvisation.

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