Professional Baking
Description:
The introductory bakeshop course is a required part of the culinary arts curriculum. Students must obtain the skills to build their careers, and the new edition of this book provides them with the basic procedures as well as higher level techniques. New recipe ideas and practical applications fill the book and gives the student the tools to expand their skill set.
Best prices to buy, sell, or rent ISBN 9780471477778
Related Books
- 1
- 2
- 3
- 4
- Study Guide to Accompany Professional BakingGisslen, WayneEdition:5ISBN-13:9780471783503
- Study Guide to Accompany Professional CookingGisslen, WayneEdition:7ISBN-13:9780470197516
- Professional Baking - Study Guide (2nd Edition)Gisslen, WayneEdition:2ISBN-13:9780471306177
- Professional Cooking, Study GuideGisslen, WayneEdition:2ISBN-13:9780471512943
- Study Guide to Accompany Professional BakingGisslen, WayneEdition:5ISBN-13:9780471783503
- Study Guide to Accompany Professional CookingGisslen, WayneEdition:7ISBN-13:9780470197516
Frequently Asked Questions about Professional Baking
The price for the book starts from $24.65 on Amazon and is available from 4 sellers at the moment.
If you’re interested in selling back the Professional Baking book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.
As for the Professional Baking book, the best buyback offer comes from and is $ for the book in good condition.
Not enough insights yet.
Not enough insights yet.