Gastronomy of Spain and Portugal

Gastronomy of Spain and Portugal image
ISBN-10:

013347691X

ISBN-13:

9780133476910

Author(s): Manjon, Maite
Edition: First Edition
Released: Jan 01, 1990
Format: Hardcover, 320 pages
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Description:

A dictionary of the Spanish and Portuguese cuisines covers regional traditions, specific foods, and local wines, and shares recipes for characteristic dishes

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