Books by Walter Bickel

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Hering's Dictionary of Classical and Modern Cookery: English/French/German with CD ROM image

Hering's Dictionary of Classical and Modern Cookery: English/French/German with CD ROM

Author(s): Walter Bickel
ISBN-13: 9780785994022
Released: Oct 01, 2000
Format: Hardcover, 0 pages
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Hering's Dictionary of Classical and Modern Cookery and Practical Reference Manual for the Hotel, Restaurant and Catering Trade image

Hering's Dictionary of Classical and Modern Cookery and Practical Reference Manual for the Hotel, Restaurant and Catering Trade

Author(s): Walter Bickel
ISBN-13: 9783805702324
Edition: 6th
Released: Jan 01, 1980
Format: Hardcover, 852 pages
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