Food Biotechnology in Ethical Perspective (The International Library of Environmental, Agricultural and Food Ethics, 10)
ISBN-10:
9048174465
ISBN-13:
9789048174461
Edition: Softcover reprint of hardcover 2nd ed. 2007
Description:
This revised edition updates Thompson’s trail-blazing study of ethical and philosophical issues raised by biotechnology. The 1997 book was the first by a philosopher to address food and agricultural biotechnology, discussing ethical issues associated with risk assessment, labelling, animal transformation, patents, and impact on traditional farming communities. The new edition addresses the debates of the intervening decade, including cloning, the Precautionary Principle, and the biotechnology debate between the United States and Europe.
Best prices to buy, sell, or rent ISBN 9789048174461
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- Food Biotechnology in Ethical Perspective (Techniques and Perspectives in Food Biotechnology)Thompson, Paul B.Edition:1997ISBN-13:9780412783807
Food Biotechnology in Ethical Perspective (Techniques and Perspectives in Food Biotechnology)
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Edition:1997
ISBN-13:9780412783807
Food Biotechnology in Ethical Perspective (The International Library of Environmental, Agricultural and Food Ethics, 10)
THOMPSON
Edition:2nd
ISBN-13:9781402057908
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