Amish-Country Cookbook, Vol. 2

Das Dutchman Essenhaus Restaurant in Middlebury, Indiana, entertains thousands of visitors each year. They come to taste dozens of authentic Amish dishes like Rhubarb Butter Crunch and Shoo-Fly Pie. Restaurant owners Bob and Sue Miller share some of their favorite Amish recipes, along with traditional Midwestern fare, in the Amish-Country Cookbooks.