Carbohydrate, Fat & Calorie Guide (HealthCheques Series)

Carbohydrate, Fat & Calorie Guide (HealthCheques Series) image
ISBN-10:

1891011065

ISBN-13:

9781891011061

Released: May 01, 2004
Format: Paperback, 132 pages
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Description:

Second Edition of the HealthCheques: Carbohydrate, Fat & Calorie Guide. Supplies authoritative data on the nutritional values of foods in a form for quick and easy reference. Values for calories, carbohydrates, carb choices, protein, fat, saturated fat, cholesterol, sodium, and fiber content are provided for more than 4,000 foods, including 17 fast-food and restaurant chains. A handy nutrition reference and pocket counter.


























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