Low-Fat Cooking (Great Cooks Cookbooks)
Released: Jan 02, 1996
Publisher: Black Dog & Leventhal Publishers
Format: Hardcover, 96 pages
to view more data
Description:
Fifty recipes of the world famous chefs are adapted for the home kitchen. Superb, specially commissioned photographs by Tom Eckerle, all in full-color, illustrate recipes throughout. The recipes are based on the renowned and popular cooking demonstrations of De Gustibus at Macy's. Special tips and techniques cover cooking times, plan-ahead advice, menu strategy, recommended substitutes for hard-to-find ingredients, and more.
We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.