The World Encyclopedia of Bread and Bread Making

The World Encyclopedia of Bread and Bread Making image
ISBN-10:

1859679129

ISBN-13:

9781859679128

Edition: First Edition
Released: Jun 01, 1999
Publisher: Anness
Format: Hardcover, 256 pages
to view more data

Description:

An illustrated guide to breads, bakers and home breadmaking. Step-by-step techniques allow you to create more than 100 traditional around the world recipes. Includes instructions on using an automatic bread-making machine.


























We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.

Want a Better Price Offer?

Set a price alert and get notified when the book starts selling at your price.

Want to Report a Pricing Issue?

Let us know about the pricing issue you've noticed so that we can fix it.