Farmhouse Cooking

Farmhouse Cooking image
ISBN-10:

1844762203

ISBN-13:

9781844762200

Author(s): Trigg, Liz
Released: May 23, 2005
Publisher: Anness
Format: Paperback, 256 pages
to view more data

Description:

This treasure house of country fare embraces the very best of fresh, natural ingredients--cheese and eggs from the dairy, shell fish from the seas, grain from the fields vegatbles from the garden and fruit from the orchard.


























We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.

Want a Better Price Offer?

Set a price alert and get notified when the book starts selling at your price.

Want to Report a Pricing Issue?

Let us know about the pricing issue you've noticed so that we can fix it.