Creative Mexican Cooking
Released: Sep 01, 1995
Publisher: Nitty Gritty Cookbook
Format: Paperback, 176 pages
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Description:
This collection explodes the myth that Mexican food must be unhealthy or overly spicy. Tex-Mex, American Southwestern, Yucatan and Mexican-American influences all figure prominently in 120 recipes. Author Susan Mitchell includes an explanation of common Mexican ingredients and seasonings, including hot and mild chiles.
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