The Art of Baking With Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls & Muffins
Description:
Say goodbye to commercial yeast, and hello to a healthier body!
With allergies to gluten and commercial yeast on the rise, natural yeast is a fun and healthy solution to baking all the foods you love while improving your body's antioxidants, breaking down grains, and making your bread taste more delicious than ever. "Bread Geek" Melissa Richardson, coauthor of The Art of Baking with Natural Yeast, is back with new and refined techniques and tips that will take your natural yeast breads to the next level. Try over 60 new recipes, including vegan, diabetic-friendly, and no-wait recipes like:
- Cranberry Ginger Loaf
- Vegan Waffles
- Cracked Pepper Spelt Crackers
- Basil Dinner Crepes
- Salted Chocolate Sourdough Bread
From troubleshooting tips to artistic finishing touches, this guide will make baking with natural yeast fail-proof, healthy, and delicious every time. So grab your starter, flour your hands, and get ready to bake!
Best prices to buy, sell, or rent ISBN 9781462122264
Frequently Asked Questions about The Art of Baking With Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls & Muffins
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The The Art of Baking With Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls & Muffins book is in very low demand now as the rank for the book is 812,442 at the moment. It's a very low rank, and the book has minimal sales on Amazon.
The highest price to sell back the The Art of Baking With Natural Yeast: Breads, Pancakes, Waffles, Cinnamon Rolls & Muffins book within the last three months was on January 11 and it was $2.11.