Food Bites: The Science of the Foods We Eat

Food Bites: The Science of the Foods We Eat image
ISBN-10:

1461475635

ISBN-13:

9781461475637

Edition: 2008, First softcover printing 2013
Released: May 22, 2013
Publisher: Copernicus
Format: Paperback, 199 pages
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Description:

Food Bites is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, nagging questions such as: Is the quality of beer really affected by the type of water used and are processed foods good or bad.

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