<i>Food Bites</i> is an easy-to-read, often humorous book on the scientific basis of the foods we eat, and answers those pesky, nagging questions such as: Is the quality of beer really affected by the type of water used and are processed foods good or bad.

Food Bites: The Science of the Foods We Eat

Hartel, Richard W. W.

Reference

Copernicus

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Books by Hartel, Richard W. W.

See the best price to sell, buy, or rent books by Hartel, Richard W. W.. BookScouter helps to compare book prices from 25+ online bookstores and 30+ buyback vendors with a single search.

Food Bites: The Science of the Foods We Eat