The International Jewish Cook Book: 1600 Recipes According to the Jewish Dietary Laws

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The International Jewish Cook Book: 1600 Recipes According to the Jewish Dietary Laws image
ISBN-10:

142646097X

ISBN-13:

9781426460975

Released: Jan 30, 2007
Publisher: BiblioBazaar
Format: Paperback, 534 pages

Description:

In compiling these recipes every effort has been made to bear in mind the resources of the Jewish kitchen, as well as the need of being economical and practical.

Best prices to buy, sell, or rent ISBN 9781426460975




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