First Principles of Household Management and Cookery: A Text-Book for Schools and Families (Classic Reprint)

Excerpt from First Principles of Household Management and Cookery: A Text-Book for Schools and FamiliesThe additional receipts that appear in the last part of the book were chiefly suggested by experience in teaching classes of working women, and are designed especially to benefit those people to whom economy in cooking is a necessity.About the PublisherForgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.comThis book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.