Purchasing for Chefs: A Concise Guide, Second Edition with Food Lover's Guide Set

Purchasing for Chefs: A Concise Guide, Second Edition with Food Lover's Guide Set image
ISBN-10:

1118037693

ISBN-13:

9781118037690

Edition: 2nd ed.
Released: Nov 30, 2010
Publisher: John Wiley&Sons
Format: Paperback, 250 pages
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