Chef Sauces : Over 1300 Sauces

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Chef Sauces : Over 1300 Sauces image
ISBN-10:

0972789006

ISBN-13:

9780972789004

Released: Jan 01, 2005
Format: Paperback, 352 pages

Description:

This cookbook is an encyclopedia of sauces. It includes a sauce for everyone, for every occasion, and for every reason. The different sauces are listed in alphabetical order and are indexed. Some include: Chinese sauces, fish sauces, hot sauces, Greek sauces, pink sauces, desssert sauces, fat-free sauces, nutty sauces, meat sauces, liqueur sauces, and so many more.

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The Chef Sauces : Over 1300 Sauces book is in very low demand now as the rank for the book is 3,152,355 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

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