Cotton Country Cooking Classic Junior League Cookbook
Description:
From the Heart of Dixie, Cotton Country Cooking was first published by the Junior League of Morgan County, Alabama in 1972. Having stood the rest of time, this authentic guide to Southern food includes everything you need to know for quick-and-easy weeknight meals and proper Southern entertaining. Southern Hospitality personified!
Inducted into the McIlhenny Hall of Fame, an award given for book sales that exceed 100,000 copies.
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