Financial Management for the Hospitality Industry
ISBN-10:
0866120513
ISBN-13:
9780866120517
Author(s): Schmidgall, Raymond S.; Andrew, William P., Ph.D.
Released: Jan 01, 1993
Publisher: Amer Hotel & Motel Assn
Format: Hardcover, 472 pages
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Description:
KEY BENEFIT: Financial Management for the Hospitality Industrypresents financial concepts and explains how they apply to specific operations within the hospitality industry. KEY TOPICS: The book contains answers to many of the financial questions confronting today’s and tomorrow’s hospitality managers. It should serve as a reference book to be used as financial problems and opportunities arise. MARKET: For hospitality managers.
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