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The Art and Science of Wine: The Winemaker's Options in the Vineyard and the Cellar

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The Art and Science of Wine: The Winemaker's Options in the Vineyard and the Cellar image
ISBN-10:

0855339047

ISBN-13:

9780855339043

Author(s): HUGH JOHNSON; JAMES HALLIDAY
Edition: 1st
Released: Jan 01, 1992
Publisher: Mitchell Beazley International
Format: Hardcover, 232 pages
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Description:

Looking at the art of winemaking, this book shows how winemakers choose the grape varieties, handle the fruit and mature the wine. A mixture of artwork, photography and charts show each step of making wine from the choice of vineyard through cultivation, harvest, winemaking, maturing, bottling and dispatch to the consumer.

Best prices to buy, sell, or rent ISBN 9780855339043

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