Alcoholic malt beverages, 1969 (Food processing review)

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Alcoholic malt beverages, 1969 (Food processing review) image
ISBN-10:

0815502826

ISBN-13:

9780815502821

Author(s): Gutcho, Marcia H
Released: Jan 01, 1969
Format: Paperback, 333 pages

Description:

"The detailed, descriptive process information in this book is based upon U.S. patents issued since 1960, and relates to production processes for alcoholic malt beverages, as well as those for certain chemicals in these products".

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