Pasta (The Good Cook Techniques & Recipes)
0809428911
9780809428915
Description:
Describes all the different types of pasta and how to make them. Quick sauces, gentle treatment for fragile noodles. Baking: Macaroni and Cheese Layering pasta and sauces Pasta cooked in vegetable sauce.... Frying noodles and Dumplings.
Best prices to buy, sell, or rent ISBN 9780809428915
Frequently Asked Questions about Pasta (The Good Cook Techniques & Recipes)
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The Pasta (The Good Cook Techniques & Recipes) book is in very low demand now as the rank for the book is 2,262,262 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
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