The Food of Singapore: Simple Street Food Recipes from the Lion City [Singapore Cookbook, 64 Recipes]
![The Food of Singapore: Simple Street Food Recipes from the Lion City [Singapore Cookbook, 64 Recipes] image](data:image/png;base64,iVBORw0KGgoAAAANSUhEUgAAAAEAAAABCAQAAAC1HAwCAAAAC0lEQVR42mO89B8AAqkB05ycXjIAAAAASUVORK5CYII=)
Description:
Influenced by the surrounding islands, China, and other parts of Asia, the cuisine of Singapore has long bewitched prominent tastemakers such as James Oseland, the editor-in-chief of Saveur magazine. Yet, few cookbooks have truly delved into the unique flavors of Indonesian food and cooking. At last, The Food of Singapore presents a glorious cross-section of traditional recipes.
Favorite Singapore recipes include:
- Chili Crab
- Classic Hokkien Mee
- Murtabak
- Tea-smoked Fish Fillets
- Barbecued Stingray
- And many more…
Best prices to buy, sell, or rent ISBN 9780804845106
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Frequently Asked Questions about The Food of Singapore: Simple Street Food Recipes from the Lion City [Singapore Cookbook, 64 Recipes]
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As for the The Food of Singapore: Simple Street Food Recipes from the Lion City [Singapore Cookbook, 64 Recipes] book, the best buyback offer comes from and is $ for the book in good condition.
The The Food of Singapore: Simple Street Food Recipes from the Lion City [Singapore Cookbook, 64 Recipes] book is in very low demand now as the rank for the book is 1,952,349 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.
The highest price to sell back the The Food of Singapore: Simple Street Food Recipes from the Lion City [Singapore Cookbook, 64 Recipes] book within the last three months was on January 08 and it was $0.84.