Sushi and Sashimi: Simple Food, Fresh Flavours

Sushi and Sashimi: Simple Food, Fresh Flavours image
ISBN-10:

0754808181

ISBN-13:

9780754808183

Author(s): Fukuoka, Yasuko
Released: Sep 17, 2001
Publisher: Anness
Format: Hardcover, 64 pages
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Description:

This beautiful and stylish book is an ideal guide to preparing authentic Japanese sushi and sashimi.

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