The Food of Spain and Portugal: The Complete Iberian Cuisine

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The Food of Spain and Portugal: The Complete Iberian Cuisine image
ISBN-10:

0689120575

ISBN-13:

9780689120572

Edition: First Edition
Released: Jan 01, 1989
Publisher: Atheneum
Format: Hardcover, 290 pages

Description:

A brief introduction explaining the authors interest in this regional cookery serves as the preface to recipes garnered from the culinary heritage of Spain and Portugal

Best prices to buy, sell, or rent ISBN 9780689120572




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