Angeli Caffè: Pizza Pasta Panini
Released: Aug 18, 1999
Publisher: William Morrow Cookbooks
Format: Paperback, 256 pages
to view more data
Description:
The chef-owner of the renowned Angeli Caffe in Los Angeles, popular for its up-to-date interpretations of basic, rustic Italian food, presents more than two hundred recipes for such fare as filled and flat pizzas, focaccia, delicious tarts, and much more. Reprint.
We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.
Want a Better Price Offer?
Set a price alert and get notified when the book starts selling at your price.
Want to Report a Pricing Issue?
Let us know about the pricing issue you've noticed so that we can fix it.