Angeli Caffè: Pizza Pasta Panini
Released: Aug 18, 1999
Publisher: William Morrow Cookbooks
Format: Paperback, 256 pages
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Description:
The chef-owner of the renowned Angeli Caffe in Los Angeles, popular for its up-to-date interpretations of basic, rustic Italian food, presents more than two hundred recipes for such fare as filled and flat pizzas, focaccia, delicious tarts, and much more. Reprint.
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