Blue Ribbon Country Cookbook: The New Standard of American Cooking

(12)
Blue Ribbon Country Cookbook: The New Standard of American Cooking image
ISBN-10:

0676806872

ISBN-13:

9780676806878

Author(s): Diane Roupe
Released: Jan 01, 1998
Publisher: Clarkson/Potter
Format: Paperback, 886 pages

Description:

Roupe offers not only more than 1,000 recipes as well as a rich appreciation of the pride, warmth, and tradition that marvelous Midwestern food reflects. 50 line drawings.

Best prices to buy, sell, or rent ISBN 9780676806878




Frequently Asked Questions about Blue Ribbon Country Cookbook: The New Standard of American Cooking

You can buy the Blue Ribbon Country Cookbook: The New Standard of American Cooking book at one of 20+ online bookstores with BookScouter, the website that helps find the best deal across the web. Currently, the best offer comes from and is $ for the .

The price for the book starts from $10.48 on Amazon and is available from 10 sellers at the moment.

If you’re interested in selling back the Blue Ribbon Country Cookbook: The New Standard of American Cooking book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.

As for the Blue Ribbon Country Cookbook: The New Standard of American Cooking book, the best buyback offer comes from and is $ for the book in good condition.

The Blue Ribbon Country Cookbook: The New Standard of American Cooking book is in very low demand now as the rank for the book is 8,143,053 at the moment. A rank of 1,000,000 means the last copy sold approximately a month ago.

Not enough insights yet.