Near Infrared Spectroscopy in Food Analysis

Near Infrared Spectroscopy in Food Analysis image
ISBN-10:

0582494893

ISBN-13:

9780582494893

Author(s): Osborne, B. G.
Released: Jan 01, 1986
Format: Paperback, 200 pages
to view more data

Description:

* from USA. Will take 25-35 days












We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.