The Chesapeake Cookbook

The Chesapeake Cookbook image
ISBN-10:

0517573288

ISBN-13:

9780517573280

Author(s): Belsinger, Susan
Edition: First Edition
Released: Jun 30, 1990
Publisher: Clarkson/Potter
Format: Hardcover, 180 pages
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Description:

A regional cookbook shares recipes for crab cakes, oyster stew, buttermilk cornbread, vegetable chowder, stuffed ham, barbecued chicken, and traditional desserts

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