Techniques of Healthy Cooking
0470635436
9780470635438
Description:
Choosing a healthy eating pattern is vitally important, as diet directly influences health. From The Culinary Institute of America, Techniques of Healthy Cooking is a comprehensive kitchen reference for understanding nutrition concepts, creating healthy eating patterns, developing healthy recipes and menus, and cooking healthy recipes. From soups, salads, and appetizers to main dishes for breakfast, lunch, and dinner, there are nearly 500 recipes with more than 150 four-color photographs of ingredients, techniques, and finished dishes.
Best prices to buy, sell, or rent ISBN 9780470635438
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- The Professional Chef's (c) : Techniques of Healthy CookingThe Culinary Institute of AmericaEdition:1ISBN-13:9780471284833
- The Professional Chef's Techniques of Healthy CookingDONOVAN, Mary Deirdre--Editor, Forewords by Craig Clairborne, L. Timothy Ryan, C.M.C.Edition:First EditionISBN-13:9780442011260
Frequently Asked Questions about Techniques of Healthy Cooking
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As for the Techniques of Healthy Cooking book, the best buyback offer comes from and is $ for the book in good condition.
Techniques of Healthy Cooking book is in low demand now as the rank for the book is 145,495 at the moment. It's a low rank, and the book has not much sales on Amazon.
The highest price to sell back the Techniques of Healthy Cooking book within the last three months was on December 19 and it was $25.05.