Culinary Math

(12)
Culinary Math image
ISBN-10:

0470112999

ISBN-13:

9780470112991

Author(s): Julia Hill
Edition: 2nd
Format: Paperback, 0 pages

Description:

This Second Edition provides the tools to manage the back-of-the-house business function of every kitchen with maximum efficiency and profitability. Easy-to-understand material covers basic math skills, applications, and costing, including topics on inventory, yield percentage, and statistics.

Best prices to buy, sell, or rent ISBN 9780470112991




Related Books

Frequently Asked Questions about Culinary Math

You can buy the Culinary Math book at one of 20+ online bookstores with BookScouter, the website that helps find the best deal across the web. Currently, the best offer comes from and is $ for the .

If you’re interested in selling back the Culinary Math book, you can always look up BookScouter for the best deal. BookScouter checks 30+ buyback vendors with a single search and gives you actual information on buyback pricing instantly.

As for the Culinary Math book, the best buyback offer comes from and is $ for the book in good condition.

Not enough insights yet.

Not enough insights yet.