The Best of Italian Cooking

The Best of Italian Cooking image
ISBN-10:

0448160633

ISBN-13:

9780448160634

Author(s): ROOT, Waverley
Released: Jan 01, 1985
Publisher: Book Sales
Format: Paperback, 272 pages
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Description:

A discussion of the origins and history of the Italian cuisine prefaces traditional recipes for both simple and exotic dishes











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