THE COMPLETE COOKBOOK OF AMERICAN FISH & SHELLFISH

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THE COMPLETE COOKBOOK OF AMERICAN FISH & SHELLFISH image
ISBN-10:

0442235046

ISBN-13:

9780442235048

Author(s): Nicolas, John F.
Edition: 2nd
Released: Jan 01, 1990
Format: Hardcover, 480 pages

Description:

Partial Contents: Purchasing & Preparation; Seafood & Health; Buying, Handling and Storing; Batters & Pastries in Seafood Cooking, and more. This is an authoritative technical reference plus a treasury of nearly 300 recipes. Appendixes. 10 halftones.

Best prices to buy, sell, or rent ISBN 9780442235048




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