Simple 2: More of the Easiest Recipes in the World

This follow-up to the international bestseller Simple includes 200 more of the easiest recipes in the world all lavishly illustrated with 1,000 mouthwatering photographs making mealtime, snack time or any time quick, tasty, and effortless!This "ultra-paired down, visually-instructive cookbook" (Epicurious) packed with recipes with less than 6 ingredientswill have you creating a delicious meal in minutes.
Through combinations of basic flavors and fresh ingredients, chef, food photographer, and cookbook author Jean-François Mallet helps anyone, the novice and gourmand alike, prepare tasty time-saving meals. His "at-a-glance" approach will change your view of cooking. With just a few short steps, you'll find yourself able to make dishes as varied:

• Easy Cassoulet
• p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 8.5px Helvetica} Tomatoes Stuffed with Goat Cheese and Prosciutto
  
• Chinese Pork Ribs
• p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 8.5px Helvetica} Scallop Tagliatelle
  
• p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 8.5px Helvetica} Baked Crispy Chicken Drumsticks
  
• Grand Cheese Soufflé
• Squid Ink Paella
• p.p1 {margin: 0.0px 0.0px 0.0px 0.0px; font: 8.5px Helvetica} Vietnamese Egg Roll Salad
  
• Glazed Lemon Pound Cake
  
• Never-Fail Tarte Tatin