On Cooking a Textbook of Culinary Fundamentals + Study Guide + Mastercook Cd

On Cooking a Textbook of Culinary Fundamentals + Study Guide + Mastercook Cd image
ISBN-10:

0131579045

ISBN-13:

9780131579040

Edition: 4
Released: Jan 01, 2006
Format: Hardcover, 0 pages
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Description:

On Cooking: A Textbook of Culinary Fundamentals the fourth edition, this book teaches you a lot and it starts with kitchen prep,sanatation,old school chefs amd there names and what the have accomplisheshe since they started the culinary industry

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