On Cooking + Myculinarylab + Icook: A Textbook of Culinary Fundamentals "To Go"

Name: On Cooking + Myculinarylab + Icook: A Textbook of Culinary Fundamentals "To Go"
Brand: PRENTICE/HALL
SKU: 9780131392113
Rating: 4.4 (2 reviews)
ISBN: 9780131392113

On Cooking + Myculinarylab + Icook: A Textbook of Culinary Fundamentals "To Go" image

ISBN-10:

0131392115

ISBN-13:

9780131392113

Author(s): LaBensky, Sarah R.; Hause, Alan M.

Edition: 5

Released: Feb 26, 2010

Publisher: PRENTICE/HALL

Format: Paperback, 0 pages

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This package contains the following components:

-0135053110: MyCulinaryLab -- for On Cooking

-0135111706: iCook -- Access Card -- for On Cooking: A Textbook of Culinary Fundamentals

-0135118050: On Cooking: A Textbook of Culinary Fundamentals To Go

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