Fresh Fruit Desserts: Classic and Contemporary

Fresh Fruit Desserts: Classic and Contemporary image
ISBN-10:

0131368966

ISBN-13:

9780131368965

Edition: 1
Released: Jan 01, 1990
Format: Hardcover, 304 pages
to view more data

Description:

Gathers recipes for melanges, compotes, pies, tarts, puddings, sauces, sorbets, syrups, crisps, brambles, buckles, dumplings, terrines, and trifles












We're an Amazon Associate. We earn from qualifying purchases at Amazon and all stores listed here.