Introduction to Livestock & Companion Animals
Released: Jan 01, 2004
Publisher: Pearson\Prentice Hall
Format: Hardcover, 688 pages
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Description:
This newly revised FULL-COLOR edition explores the ever-evolving animal agriculture industry. Veterinary technology, management techniques, and biotechnology updates make this the most modern textbook available for animal agriculture. The content explores, but goes well beyond, traditional production agriculture practices, and the biology behind animal growth and development makes the connection to academic standards. The book includes a solid foundation in animal anatomy, physiology, nutrition, health, reproduction, and biotechnology.
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