Essentials of Food Safety and Sanitation (2nd Edition)

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Essentials of Food Safety and Sanitation (2nd Edition) image
ISBN-10:

0130173711

ISBN-13:

9780130173713

Edition: 2nd
Released: Apr 15, 2000
Format: Paperback, 438 pages

Description:

Designed to serve as a workplace reference for safe food handling procedures. Softcover. DLC: Food service--Sanitation.

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