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Home Smoking and Curing

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Home Smoking and Curing image
ISBN-10:

0091415500

ISBN-13:

9780091415501

Author(s): Keith Erlandson
Released: May 01, 1980
Publisher: Barrie Jenkins
Format: Hardcover, 122 pages
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Home smoking and curing: How you can smoke, cure, salt, and preserve fish, meat, and game image
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