VIENNESE PASTRY COOKBOOK, THE
Description:
Absolutely wonderful recipes for all types of German and Austrian desserts. Fresh fruit tortes, cookies, flavored whipped creams, etc. All sorts of treats you'd expect to find in a good coffee shop.As a surprise bonus, the three chapters on traditional flourless pastries was great when my grandmother needed a gluten free diet. It was a treat to find great recipes which happened not to use flour. Try the bean torte. Honest.
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