A Matter Of Taste

A Matter Of Taste image
ISBN-10:

0006384846

ISBN-13:

9780006384847

Edition: First Edition
Released: Sep 05, 2006
Format: Paperback, 368 pages
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Description:

Two of Canada's top wine and food experts combine their talents in this elegant, lively, award-winning cookbook. With more than 200 delectable recipes and full-colour photography by Rob Fiocca, A Matter of Taste is a unique and exciting collaboration that serves as a primer in the art of matching food and drink.












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