The first in a five-volume set on the surgery of the gastrointestinal tract, which is now in its third, updated edition, covering developments over the past 10 years. The material includes surgical techniques for the oesophagus, stomach and duodenum, biliary tract, liver, pancreas and more. The book also covers embryology, anatomy, pathophysiology, aetiology and diagnosis.

Shackelford's Surgery of the Alimentary Tract: Esophagus

Zuidema, George D.

Shackelford, Richard T.

Orringer, Mark B., M.D.

Medical Books

W.B.Saunders Co.

The second in a five-volume set on the surgery of the gastrointestinal tract, which is now in its third, updated edition, covering developments over the past 10 years. The material includes surgical techniques for the oesophagus, stomach and duodenum, biliary tract, liver, pancreas and more. The book also covers embryology, anatomy, pathophysiology, aetiology and diagnosis.

Shackelford's Surgery of the Alimentary Tract: Stomach and Duodenum Incisions

Ritchie, Wallace P.

The third in a five-volume set on the surgery of the gastrointestinal tract, which is now in its third, updated edition, covering developments over the past 10 years. The material includes surgical techniques for the oesophagus, stomach and duodenum, biliary tract, liver, pancreas and more. The book also covers embryology, anatomy, pathophysiology, aetiology and diagnosis.

Shackelford's Surgery of the Alimentary Tract: Pancreas, Biliary Tract, Liver and Portal Hypertension, Spleen

Turcotte, Jeremiah G.

Shackelford's Surgery of the Alimentary Tract: The Colon

Condon, Robert E.

Shackelford, Richard T., Zuidema, George D., Nyhus, Lloyd M.

Shackelford's Surgery of the Alimentary Tract: Mesenteric Circulation, Hernia, Small Intestine: 5

Nyhus, Lloyd M.

Medicine

Book by Shackelford, Richard T., Zuidema, George D.

Surgery of the Alimentary Tract: Mesentery Vasculature, Hernias, Small Intestine, Peritoneum, Omentum, Mesentery and Retroperitoneum Surgical Nutrit

The fifth edition of this reference on gastrointestinal surgery covers procedures from the esophagus to the anus. All five volumes of this fifth edition have been revised and updated to include general and vascular surgical treatments of gastrointestinal disorders. Leading authors in the field discuss the most recent developments, including surgery of the esophagus, stomach and duodenum, biliary tract, pancreas, liver, spleen, colon, and small intestine. Vast presentation of surgical techniques dealing with the gastrointestinal tract Chapters on Physiology of the Oesophagus, Endoscopic Oesophageal Ultrasonography, The Nissen Fundoplication, and much more! The book covers anatomy of the Oesophagus, Operative Approached, Motor Disorders, Neoplasm and Cysts, and much more in depth The latest developments on new basic science and techniques, especially laparoscopy Expertise and insight from a new senior editor and new volume editors Several new chapter authors Volume has undergone critical review with content and illustrations being vastly updated

Surgery of the Alimentary Tract, Volume I

Saunders

The fifth edition of this reference on gastrointestinal surgery covers procedures from the esophagus to the anus. All five volumes of this fifth edition have been revised and updated to include general and vascular surgical treatments of gastrointestinal disorders. Leading authors in the field discuss the most recent developments, including surgery of the esophagus, stomach and duodenum, biliary tract, pancreas, liver, spleen, colon, and small intestine. Vast presentation of surgical techniques dealing with the gastrointestinal tract Chapters on Intubation of the Stomach and Small, The Zollinger-Ellison Syndrome, Abdominal Incisions, and much more! The book covers the whole range of surgery of the Stomach and Duodenum, and Incisions, in depth The latest developments on new basic science and techniques, especially laparoscopy Expertise and insight from a new senior editor and new volume editor Several new chapter authors Volume has undergone critical review with content and illustrations being vastly updated

Surgery of the Alimentary Tract, Volume II

Yeo, Charles

The fifth edition of this reference on gastrointestinal surgery covers procedures from the esophagus to the anus. All five volumes of this fifth edition have been revised and updated to include general and vascular surgical treatments of gastrointestinal disorders. Leading authors in the field discuss the most recent developments, including surgery of the esophagus, stomach and duodenum, biliary tract, pancreas, liver, spleen, colon, and small intestine.

Surgery of the Alimentary Tract, Volume III